Tier 2 restrictions mean normal Christmas Celebrations are so different this year, so Mandira’s Kitchen is adding two options that might help you celebrate that difference.
A Festive Thali in the Gazebo experience is available from 6pm to 8pm on December 16, 17, 18, 21, 22 and 23 at a cost of £300 for a table of six.
You can join the Mandira’s Kitchen team in the run-up to Christmas in their gazebo by the Silent Pool for a cosy tier-two-friendly supper club! They have put together a three-course menu with some of the most popular dishes, which will be served with an Albury wine cocktail and a Silent Pool Gin and Tonic – and the bar will be open if anyone wants a refill.
The gazebo is heated and kept as warm as possible but diners are advised to wrap up well! Which just adds to the ‘wrapped-up’ Christmas feel of the experience.
Diners are requested to state at the time of booking if they have any dietary requirements – vegetarian, vegan, gluten-free, dairy-free, and nut-free options available.
Alternatively, for those who do not want to go out and would prefer to stay snug indoors with immediately family they can stock their freezer this festive season with the best Indian food in town. All meals will be freshly cooked, and flash-frozen in trays for 4 or 6 people with heating instructions. These dishes are available to click and collect or can be despatched anywhere in Mainland UK. Delivery will take place between 21 and 23 December, with last order date being 17 December 2020.
To order call 01483 940789 or visit www.mandiraskitchen.com.